Traeger's Super Smoke mode lets you blast your food with 100% hardwood smoke. This breakthrough in grilling technology revolves around precision fan control, enabling the grill to get the maximum delivery of smoke, at temperatures from 165 up to 225 degrees.
Is Traeger Super smoke mode worth it?
I've tried super smoke a couple times and it actually works great. It does not blow out loads of white smoke out the back, but rather thin blue smoke that is consistent. The smoke ring you will get will be the proof. I got an amazing smoke ring on my beef ribs in just 3 hours of super smoke at 210 degrees.Jun 16, 2019
Can you add Super smoke to Traeger?
Use Traeger Super Smoke Setting If you're equipped with the Traeger Timberline, Ironwood, or Silverton 810 models then you'll notice you have a setting called super smoke. ... Super smoke mode actually pumps out increased, clean “blue smoke” by making use of their precision fan control.Apr 13, 2021
How do I know if my Traeger has super smoke?
Super Smoke will work only at temperatures set between 165 and 225 F (74-107 C). You will know Super Smoke is set by looking at your controller's screen and noting the Super Smoke icon. You will also be able to see Super Smoke indicated from your app.
How do I get my pellet smoker to smoke more?
- Don't Rush the Process.
- Choose Goldilocks Cuts of Meat.
- Try Different Pellets.
- Try Cooking from Cold.
- Use a Hexagon Tube Smoker.
- Manage Your Smoke and Your Temp.
- Keep Your Food Away From Direct Heat.
- Wait to Eat.
Can a Traeger be used as a smoker?
How Hot Does a Traeger Get? All of their pellet-fired grills can be used for smoking, grilling, roasting, braising, baking, and barbecuing using hardwood pellets rather than charcoal or gas. Traeger produces their own line of pellets and blends to make it easy for you to find the perfect flavor.Jun 15, 2021
Does Traeger 885 have super smoke?
For our first test run, we used Traeger's Signature Blend pellets. In standard cooking mode, you get what Traeger calls “a kiss of smoke flavor.” It's a more subtle flavor and present if you're looking for it, but not overwhelming. When you want a true smoky flavor profile, kick it into Super Smoke Mode.Jul 17, 2021
How do you super smoke on a Traeger 575?
With the Traeger, you flip the power switch, dial the temperature you want for the grill, set the desired temperature for the meat probe and press the ignite button. You'll start seeing smoke in less than five minutes. Put the meat on the grill, insert the probe and close the lid. Now you wait.Mar 28, 2019
When should I use Super smoke on Traeger?
Generally you would use the smoke setting for the first hour or two of cooking to put down a layer of smoke flavor and then increase the temperature of the grill to finish the cook.Jun 26, 2020
What is the smoke setting on Traeger?
When operating in “Smoke” mode, the Auger will cycle on for 15 seconds and off for 65 seconds. There is no temperature control with the “Smoke” setting. This timed cycle setting for “Smoke” is a factory pre-set recommended by Traeger Pellet Grills to develop a “Smoking” temperature of 150 to 180 degrees F.