The Irish Moro consists of nougat, biscuit and caramel filling and chocolate covering. The wrapper is blue, with the "Moro" logo in white. It is manufactured and sold in Ireland.
What's the difference between a Boost and a Moro?
Moro is the brand name of a caramel and nougat layered chocolate bar currently made by Cadbury and sold in Australia, New Zealand, and the Middle East. It was sold in Ireland under the name until it was rebranded in 2015 as "Boost". In Australasia, such a bar is sold as Moro Gold.
What is the difference between a Mars bar and a Moro bar?
The unique selling point of Moro is that it has a layer of caramel filling which no other nougat chocolate bar has. A competitor for Moro is the Mars bar which is made by Mars International. This is a close competitor because it is also a nougat bar covered in chocolate, however it doesn't have a layer of caramel.
Do Moro bars have peanuts?
Manufactured in a peanut-free plant is ideal for people with allergies but maintaining its great flavor.
What was a Moro bar called?
Why was Mars bar discontinued?
The company later confirmed that the real reason for the change was rising costs. In 2013, the "standard" Mars bar was further reduced to 51 g, bringing the change to around 20% in 5 years.
What happened to the Moro bar?
End of production in New Zealand In November 2009, Cadbury New Zealand announced the Moro Bar would no longer be produced at the factory in Dunedin, instead all production would move to Australia.
Is Moro now Boost?
In 2015, the Moro brand was phased out and replaced with the Boost brand.
What is the difference between Moro and Mars bar?
Moro is a chocolate bar that consists of a nougat biscuit and caramel filling with a chocolate covering. A competitor for Moro is the Mars bar which is made by Mars International. This is a close competitor because it is also a nougat bar covered in chocolate, however it doesn't have a layer of caramel.