The Guide to Eating and Drinking at Dallas-Fort Worth Airport has a map.
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Dallas-Fort Worth International Airport is one of the busiest airports in the world.In order to cater to travelers at the airport, there are a number of restaurants that offer a wide variety of cuisines, dining styles, and price points.
Many of the airport's restaurants scaled back operations or closed altogether, but the dining situation is slowly stabilizing.Face coverings are still required in all airport facilities, except when seated at a table and actively dining, but you can browse through the guide below for a terminal-by-terminal look at DFW Airport's extensive line-up of restaurants.
If you want to get some Texas barbecue, go to the Salt Lick, or sit down for a meal at Pappasito's Cantina.
Locally owned barbecue favorite Cousins BBQ is a solid option here, as is the equally smoky Hickory, operated by Dallas celebrity chef Kent Rathbun.Not feeling good?You can get beer and fajitas at Cantina Laredo.
There aren't a lot of local options in Terminal C, but there are plenty of quick dining options and Cajun dishes.