How to Season Pampered Chef Stoneware: 12 Steps.

To see all the shows you're invited to or hosting, please sign in or create an account.

There is a large round stone.Take your pizza night to a whole new level.Our pizza stones are oven-safe and pre-heat so your pizza will be perfect every time.It has a raised lip on the back edge to make it easier to transfer pizza from one place to another.The handles make it easy to grasp the stone.Our new StoneFusion material makes our stoneware the strongest and most durable yet.You can put it in the dishwasher.You can easily distinguish between your original unglazed stones and the ribbon pattern pieces.You can use it to make your favorite baked goods, frozen foods, or reheated leftovers that are just as good or better than day one.It only gets better as you get older.The darker the seasoning looks, the better it cooks.The Product Details is made in the USA and has handles for Microwave, freezer, oven, dishwasher, and broiler-safe.It is recommended that you learn about the stoneware collection.

New!Take your pizza night to a whole new level.Our pizza stones are oven-safe and pre-heat so your pizza will be perfect every time.It has a raised lip on the back edge to make it easier to transfer pizza from one place to another.The handles make it easy to grasp the stone.

Our new StoneFusion material makes our unglazed stoneware the strongest and most durable yet.You can put it in the dishwasher.You can easily distinguish between your original unglazed stones and the ribbon pattern pieces.You can use it to make your favorite baked goods, frozen foods, or reheated leftovers that are just as good or better than day one.It only gets better as you get older.The darker the seasoning looks, the better it cooks.

You can use your new stone in the oven, microwave, dishwasher, freezer, and under the heat.It can go from the fridge to the oven.

With use, your stone will develop a non-stick surface.If you want to build more quickly, bake higher-fat foods the first few times.

You can use the temperature and baking time in your recipe.You may need to add 1-2 minutes if you are under 12 minutes.There are more ways to enjoy your stone.

You can use your new stone in the oven, microwave, dishwasher, freezer, and under the heat.It can go from the fridge to the oven.

With use, your stone will develop a non-stick surface.If you want to build more quickly, bake higher-fat foods the first few times.

You can use the temperature and baking time in your recipe.You may need to add 1-2 minutes if you are under 12 minutes.There are more ways to enjoy your stone.