Sand is a great topping for cakes, cupcakes, ice cream, and pudding.It can be used as a decoration for parties.It adds a nice touch to beach themed events and it's easy to make a batches.It can be made into 3-6 cups.
Step 1: In a food processor, blend the chocolate and crackers.
When the crackers resemble the consistency of sand, blend on high speed for about a minute or two.You can hit the crackers with a rolling pin if you put them in a bag.It works just as well even though it takes a little more effort.
Step 2: The crumbled crackers should be put into a large bowl.
Step 3: The white sugar should be added.
The sugar should be mixed with a mixing utensil.Extra sugar can be added to make the sand lighter in color.
Step 4: You can use the sand.
The sand can be used in desserts.There are either decoration or playing.Enjoy!
Step 5: In the food processor, blend the cookies.
When the cookies resemble the consistency of sand, blend on high speed for about a minute or two.You can hit the cookies with a rolling pin by placing them in a bag.It works just as well even though it takes a little more effort.
Step 6: The crumbled cookies should be put in a large bowl.
Step 7: The brown sugar should be added.
The sugar should be mixed with a mixing utensil.Extra sugar can be added to make the sand darker.
Step 8: You can use the sand.
The sand can be used in desserts.There are either decoration or playing.Enjoy!
Step 9: The almonds should be in the food processor.
When the almonds resemble the consistency of sand, blend on high speed for about a minute or two.If you don't mind the pale color of the almonds, you can use them as your sand.
Step 10: The almonds should be put into a large bowl.
Step 11: The walnuts should be in the food processor.
When the walnuts resemble the consistency of sand, blend on high speed for about a minute or two.
Step 12: The walnuts should be put in with the almonds.
Stir with a spoon.
Step 13: You can use the sand.
The sand can be used in desserts.There are either decoration or playing.Enjoy!
Step 14: The temperature in the oven should be 250 Fahrenheit.
Step 15: Parchment paper is used to cover a baking sheet.
Step 16: The cake scraps can be put on the baking sheet.
Step 17: The cake scraps should be baked for about 20 minutes.
The scraps should be dry.
Step 18: The cake scraps should be cool for a while.
Step 19: In the food processor, blend the dried cake.
When the cake resembles the consistency of sand, blend on high speed for about a minute or two.
Step 20: You can use the sand.
The sand can be used in desserts.There are either decoration or playing.Enjoy!
Step 21: The cornmeal should be put in a medium-sized bowl.
Step 22: There are two packets of Kool-Aid.
Stir with a spoon.
Step 23: The water should be poured in.
Step 24: The mixture will spread evenly if it is a vibrant yellow color.
Step 25: The sand can be used.
The sand can be used for decoration, crafts, and playing.It isn't a good treat on top of desserts.